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Antigens

6 Results Found
HBsAg (ay), Sodium Azide

HBsAg (ay), Sodium Azide

Heat inactivated purified hepatitis B surface antigen, subtype "ay" in PBS, pH 7.2, 5% Sucrose, 0.01% Sodium azide

07COMM9012
HBsAg (ad), Sodium Azide

HBsAg (ad), Sodium Azide

Heat inactivated purified hepatitis B surface antigen, subtype "ad" in PBS, pH 7.2, 5% Sucrose, 0.01% Sodium azide

07COMM9002
Guinea pig anti-HBs, subtype "ay"

Guinea pig anti-HBs, subtype "ay"

Guinea Pig Anti-HBs (hepatitis B surface antigen) contains both IgG and IgM and is NOT heat inactivated. Final buffer used is PBS containing 5% Sucrose and 0.1% Sodium Azide.

07COMM9061
Guinea pig anti-HBs, subtype "ad"

Guinea pig anti-HBs, subtype "ad"

Guinea Pig Anti-HBs (hepatitis B surface antigen) contains both IgG and IgM and is NOT heat inactivated. Final buffer used is PBS containing 5% Sucrose and 0.1% Sodium Azide.

07COMM9051
HBsAg (ay)

HBsAg (ay)

Heat inactivated purified hepatitis B surface antigen, subtype "ay" in PBS, pH 7.2, 5% Sucrose

07COMM9014
HBsAg (ad)

HBsAg (ad)

Heat inactivated purified hepatitis B surface antigen, subtype "ad", in PBS, pH 7.2, 5% Sucrose

07COMM9004
6 Items