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Casein

Casein

Synonyms Caseinogen

CAS Number: 9000-71-9 Molecular Weight: 2061.98 g/mol

SKU 02901293-CF
$45.80
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Description

Product Description

Casein

Application Notes

Casein has a wide variety of uses, from being a major component of cheese, to use as a food additive, to a binder for safety matches. As a food source, casein supplies amino acids; carbohydrates; and two inorganic elements, calcium and phosphorus.

Usage Statement

Unless specified otherwise, MP Biomedical's products are for research or further manufacturing use only, not for direct human use. For more information, please contact our customer service department.

Key Applications

Cell biology

Specifications
SKU 02901293-CF
Alternate Names Caseinogen
Application Notes Casein has a wide variety of uses, from being a major component of cheese, to use as a food additive, to a binder for safety matches. As a food source, casein supplies amino acids; carbohydrates; and two inorganic elements, calcium and phosphorus.
Base Catalog Number 901293
CAS # 9000-71-9
Format Powder
Molecular Weight 2061.98 g/mol
Preparation Method It is produced by controlled acidification of pure, pasteurized skim milk, resulting in precipitation of casein curd. The curd is then washed, dried, and ground to a consistent particle size.
Source Milk
Usage Statement Unless specified otherwise, MP Biomedical's products are for research or further manufacturing use only, not for direct human use. For more information, please contact our customer service department.