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酪蛋白

酪蛋白

CN¥1,517.40

Key features and details

CAS:9000-71-9 酪蛋白

SKU: 0210128901

CAS Number:
9000-71-9
Molecular Weight:
2061.98 g/mol
EC Number:
232-555-1
MDL Number:
MFCD00081481
Packaging size:
1 lb
Product Description

Casein

Application Notes

Casein is used in Production and characterization of a phage-display recombinant antibody against carrageenans: evidence for the recognition of a secondary structure of carrageenan chains present in red algae tissues.

Usage Statement

Unless specified otherwise, MP Biomedical's products are for research or further manufacturing use only, not for direct human use. For more information, please contact our customer service department.

Key Applications

Biochemical | Cheese making | Protein supplement

Specifications
SKU 0210128901
Application Notes Casein is used in Production and characterization of a phage-display recombinant antibody against carrageenans: evidence for the recognition of a secondary structure of carrageenan chains present in red algae tissues.
Base Catalog Number 10128901
Biochemical Physiological Actions Partial gastrointestinal digestion of casein is a rich source of bioactive peptides, such as β-casomorphin. However, bovine casein is not homogeneous; variants A1 and B do lead to production of β-casomorphin 7 production, while A2 does not.
CAS # 9000-71-9
EC Number 232-555-1
Grade Hammarsten Grade
Molecular Weight 2061.98 g/mol
Pack Size 1 lb
Personal Protective Equipment Eyeshields, Gloves, respirator filter
Usage Statement Unless specified otherwise, MP Biomedical's products are for research or further manufacturing use only, not for direct human use. For more information, please contact our customer service department.
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