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Dextrin type II, commercial grade

Dextrin type II, commercial grade

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Key features and details

Dextrin Type Ii

SKU: 02901520-CF

Synonyms
Pyrodextrin; Torrefaction dextrin
CAS Number:
9004-53-9
Molecular Weight:
504.438 g/mol
EC Number:
232-675-4
Product Description

Dextrin Type Ii

Application Notes

Dextrin is used in nutrition studies to understand the effects of fiber in diets on energy levels, intestinal flora, digestion and other physiological processes.

Usage Statement

Unless specified otherwise, MP Biomedical's products are for research or further manufacturing use only, not for direct human use. For more information, please contact our customer service department.

Key Applications

Nutrition studies

Specifications
SKU 02901520-CF
Alternate Names Pyrodextrin; Torrefaction dextrin
Application Notes Dextrin is used in nutrition studies to understand the effects of fiber in diets on energy levels, intestinal flora, digestion and other physiological processes.
Base Catalog Number 901520
CAS # 9004-53-9
EC Number 232-675-4
Format Powder
Grade Commercial Grade
Molecular Weight 504.438 g/mol
pH 4.5-4.7 (1% SOLN)
Preparation Method Prepared from amylopectin by Hydrochloric acid hydrolysis: the amylopectin is roasted in vessels jacketed in hot oil - the oil is heated to 450 °C - at the same time HCl is added to the amylopectin - the acid plus the heat causes the molecular structure of the starch to change/polymerize. As the hydrolysis progresses, water solubility increases and color might develop.
RTECS Number HH9450000
Solubility ONE OF THE LEAST SOLUBLE OF THE GUMS
Source Corn
Usage Statement Unless specified otherwise, MP Biomedical's products are for research or further manufacturing use only, not for direct human use. For more information, please contact our customer service department.
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