Albumin,Bovine,Fr V Ph 7.0,

Albumin,Bovine,Fr V Ph 7.0,

Synonyms BSA; Bovine albumin; Bovine Serum Albumin; Bovine Plasma Albumin

CAS Number: 9048-46-8 Molecular Weight: ~66 kDa(Lit.)

EC Number: 232-936-2

Packaging size: 50 g

SKU 08810032
Price:
$154.75
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Description

Product Description

Albumins are a group of acidic proteins which occur plentifully in the body fluids and tissues of mammals and in some plant seeds.

Application Notes

Albumin is used to solubilize lipids, and is also used as a blocking agent in Western blots or ELISA applications. Globulin free albumins are suitable for use in applications where no other proteins should be present (e.g., electrophoresis).

Key Applications

Immunoblot | ELISA |Mammalian Cell Culture |ADME| Standards

Specifications
SKU 08810032
Alternate Names BSA; Bovine albumin; Bovine Serum Albumin; Bovine Plasma Albumin
Application Notes Albumin is used to solubilize lipids, and is also used as a blocking agent in Western blots or ELISA applications. Globulin free albumins are suitable for use in applications where no other proteins should be present (e.g., electrophoresis).
Concentration 0.995
EC Number 232-936-2
Formulation Details Powder | Cystalline Flakes
Host Bovine
Applications Immunoblot | ELISA |Mammalian Cell Culture |ADME| Standards
Molecular Weight ~66 kDa(Lit.)
Pack Size 50 g
pH 6.8-7.6 (10% solution)
Physical Appearance Cream colored crystalline flakes
Preparation Method Prior to lyophilization, the product is filtered through a 0.2 µm filter.
Presentation Powder | Cystalline Flakes
Protein or Enzyme Type Albumins
Purity >98%
Solubility Soluble in 0.0232, 4% solution, delta A550.
Source Bovine blood
Storage and Handling Store in sealed containers at 2-8°C.
Trade Name Immuno™