Purified Mouse Transferrin
Product is the lyophilized powder of mouse transferrin and buffer salts. Mouse transferrin is purified from pooled mouse serum using multi-step procedures which may include salt fractionation, gel filtration, ion-exchange chromatography and immunoabsorption.
|Concentration||Total Protein: 5.8 mg/ml|
|Pack Size||10 mg|
|Physical Appearance||Lyophilized powder|
|Protein or Enzyme Type||Plasma Blood Proteins|
|Research Areas||Blood Proteins|
|Storage and Handling||Store unopened product at 2-8°C. Store reconstituted material no longer than a few days at 2-8°C unless sodium azide is added. For long-term storage; aliquot and freeze at -20°C.|