Corn Syrup
Description
Product Description
Corn Syrup
Application Notes
Corn syrup are used in commercially prepared foods as a thickener, a sweetener and as a humectant - an ingredient that retains moisture and thus maintains a food's freshness.
Usage Statement
Research Use Only (RUO). Ready for CE IVD labeling of clinical applications.
Key Applications
Thickener||Sweetener||Humectant
Specifications
| SKU | 0210141301 |
| Application Notes | Corn syrup are used in commercially prepared foods as a thickener, a sweetener and as a humectant - an ingredient that retains moisture and thus maintains a food's freshness. |
| Auto Ignition | Not flammable (USCG, 1999) |
| Density | 1.4 at 98.6° F (USCG, 1999) |
| Format | liquid |
| Hazard Statements | H317 |
| Applications | Thickener||Sweetener||Humectant |
| Molecular Weight | 198.171 g/mol |
| Pack Size | 1 gal |
| Physical Appearance | Clear; Colorless Viscous Liquid |
| Product Families Description | Corn Syrup |
| Product Overview | Corn Syrup |
| Storage and Handling | Room Temperature |
| Usage Statement | Research Use Only (RUO). Ready for CE IVD labeling of clinical applications. |